Showing titles in Wine & Beverages

From the author of Bourbon, the definitive history (Sacramento Bee), comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod. In The United States of Beer, Dane Huckelbridge, the author of Bourbon: A History of the American Spirit a Southern Independent...

Homebrew Beer begins with the author's personal recollections of his journey to learn how to home brew beer and leads into his current experiments with such beer-making supplies as ginger, potatoes, rice, and herbs. Ginger appears to be an extremely versatile ingredient in beer recipes. The author shows you how to use it in beer, wine, mead, and ale.

Get ready to find some things you never expected to find in a book about wine. Things like regrets, migrant labor, war, financial crises, and post-apartheid economics. Things, too, like following a calling, doing something even though it makes no sense, and creating the life you imagine for yourself. For the people you'll meet in these 12 chapters, wine does so much more than quench thirst. Wine is how they express themselves to the world. It's how they put food on the table for their families.

Discovering the New York Craft Spirits Boom chronicles the lives of 30 craft distillers throughout New York State, from Brooklyn to the Finger Lakes - distillers that distill spirits such as whiskey, bourbon, gin, vodka, and much more! Each story is as varied and unique as the brands that they create. It's an intimate look into their struggles and triumphs and their decisions to embark upon this spirited journey...

Herbal tea is made from infusing herbs and spices in hot water and is usually not caffeinated. These drinks are different from other teas, like black, green, white, oolong, and yellow, which use cured leaves from the tea plant, Camellia sinensis. In this book you'll learn what teas are best to add herbs and spices to and how to create a good herbal tea depending on your mood and energy levels. This is a rough guide to mixing and choosing what to add to tea using what can be found in your own backyard.

Green smoothies are a delicious way to improve the overall health of your body, while also getting rid of unwanted toxins. They are made up of fruits, greens, and water, which makes them fast and easy to prepare. Many people are afraid to try them because they do not like the taste of greens, but, to tell the truth, you can barely taste the greens in the smoothie. Consuming green smoothies on a regular basis offers a host of different health benefits.

Profiling owners, winemakers, and personalities from around the country and the world, Behind the Bottle is a fun and intriguing look at the people who have made Long Island into one of the hottest wine regions in the country.

Do you want to be in control of your weight loss? How to choose a diet that suits you? How much weight do you want to lose? Listen to the Diet+: The Ultimate Diet Guide to Lose Weight Fast for a Healthy and Longer Life and learn step-by-step which diet plan work best for you.

Der Hörfunk-Journalist und Weinliebhaber Martin Maria Schwarz ist quer durch Europa gereist, um die Gründe für den Erfolg der Rebsorten Syrah, Riesling, Cabernet & Co. zu erfahren. Winzer erzählen in diesem Hörstück u.a. über den launischen Tempranillo, die exklusive pinot noir oder den verachteten Müller-Thurgau. Dieses Hörbuch ist ein informatives Nachschlagewerk, das Profis wie Laien auf den aktuellen Stand der nationalen und internationalen Weinproduktion bringt.

Este audiolivro foi inspirado pelo livro em papel de mesmo nome lançado em 2005. Com linguagem acessível, como num bate-papo informal, Didú Russo passa para o ouvinte as principais informações sobre o mundo do vinho para que ele possa apreciar cada vez mais essa bebida milenar sem precisar se transformar em um "desagradável expert".

Jean-François Gautier, historien du vin, nous invite à découvrir la fabuleuse histoire du vin, de l'antiquité à nos jours, de la mythologie à l'œnologie. Depuis que la vigne est vin, son histoire est indissolublement liée à celle de l'homme. De Bacchus à Noé, le vin est la source mythologique des civilisations. Le christianisme devient ensuite le propagateur de la viticulture et du vin de messe, et Saint Vincent s'impose comme patron des vignerons.

Peter Bohlen, seines Zeichens Weinhändler, erzählt mit Augenzwinkern, Charme und Witz, was das Weintrinken ausmacht...

Kaffee kennt doch jeder. Denkt man. Doch auf dieser Reise gehen plötzlich Mund und Ohren auf...

Sound interesting? The author thinks so too! Listen to 10 Day Green Smoothie Cleanse and learn about low-cholesterol smoothie recipes.

Sound interesting? The author thinks so too! Listen to 10 Day Green Smoothie Cleanse and learn about paleo smoothie recipes.

Smoothies are one of the most popular concoctions that show up on many menus. In fact they are so popular, there is a virtually limitless supply of recipes for different types of smoothies, and people are able to enjoy them regardless of where they are, from a favorite restaurant to a street fair.

If you've been following the paleo diet, you know food preparation can be time consuming. A smoothie is a great way to fulfill nutrition requirements when short on time. This audiobook contains 50 of the best paleo smoothie recipes available. Simply process all ingredients in a blender until smooth.

Kennen Sie das auch? Sie sind bei ihrem Chef zu einem Geburtstags-Dinner eingeladen und sie wissen, dass er ein passionierter Weinliebhaber ist. Sie selbst trinken zwar gerne mal ein Glas Wein, aber können Omas Apfelwein nicht von einem guten Riesling unterscheiden. Kein Problem! Diese kleine "Weinschule" will Ihnen in kurzer, knapper und unterhaltsamer Form, mit einem humoristischen Augenzwinkern, wichtiges Grundwissen über das wohl facetten- und geschmacksreichste Getränk unserer Kultur vermitteln.

John's wine reviews are part history lesson, part personal epiphany, part peep show, part discovery, and they are always peppered with a dash of enthusiastic admiration. You see, John doesn't write reviews for wines he doesn't like. He leaves that for the professionals. John only reviews wines he loves, and his reviews reflect that in an especially clear way. For John these reviews are personal.

The recipes are designed to make it very easy for people who follow any style of eating to enjoy these recipes. Honey, for example, could be switched out for coconut palm sugar, or maple syrup. Imagine enjoying just one of these delicious recipes five days a week and experiencing an upgraded lifestyle. This book is for people who want to upgrade their smoothie experience to the next level.