Showing titles in Home & Garden

An orchard is not a field. It's not a forest or a copse. It couldn't occur naturally; it's definitely cultivated. But an orchard doesn't override the natural order: it enhances it, dresses it up. It demonstrates that man and nature together can - just occasionally - create something more beautiful and (literally) more fruitful than either could alone. The vivid brightness of the laden trees, studded with jewels, stirs some deep race memory and makes the heart leap. Here is bounty, and excitement.

Using a travel guide format, Stephanie Pearl-McPhee acts as tour guide extraordinaire, describing and critiquing every aspect of this territory she knows so well: its people (young and old, male and female), familiar phrases ("purl this, darn that"), strange beliefs, currency (skein trading), etiquette, holidays (any sale day at the local yarn shop), and customs. She notes important dates in knitting history and celebrates unsung knitting heroes.

Horse ownership opens the door to companionship, happiness, and stress relief. But to benefit from all of these things, you need to have a true bond with your horse. And you need to be able to trust they have all the foundational skills they need to keep both of you safe. This is the key to successful horsemanship. Everything you need to know in order to do just that is right at your fingertips. Discover the secrets to building strong foundations with your horse…and watch as everything else falls into place naturally.

Framed by the author’s personal experience with backyard hens, Chickens: Their Natural and Unnatural Histories explores the history of the chicken from its descent from the dinosaurs to the space-age present. En route, Lembke surveys chickens in ancient Greece, the Middle Ages, the Renaissance, the 19th century, and modern times, including the role of chickens in Jewish and Muslim practices. She also investigates the birds’ contributions to science and their jaunty appearances in literature.

The cod has played a vital part in livelihoods, diets, and health in general — as well as roles in national economies and international wars. Drawing on his love of food and food culture, Mark Kurlansky leaps into history and folklore to explore how this innocuous fish had such an impact over the centuries.

In the winter of 1939 in the cold snow of no-man's-land, two loners met and began an extraordinary journey together, one that would bind them for the rest of their lives. One was an orphaned puppy, abandoned by his owners as they fled the approaching Nazi forces. The other, a lost soul of a different sort - a Czech airman, flying for the French Air Force but soon to be bound for the RAF and the country that he would call home.

In 2004, Momofuku Noodle Bar opened in Manhattan's East Village. Its young chef-owner, David Chang, served ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen was instant noodles in Styrofoam cups. It would have been impossible to know that he would become one of the most influential chefs of his generation. Full of grace, candour, grit and humour, Eat a Peach chronicles Chang's journey, laying bare his mistakes and feelings of otherness and inadequacy.

How on earth did James Herriot come to be sitting on a high Yorkshire moor, smelling vaguely of cows? James isn't sure, but he knows that he loves it. This second hilarious volume of memoirs contains more tales of James' unpredictable boss Siegfried Farnon; his charming student, brother Tristan; animal mayhem galore; and his first encounters with a beautiful girl named Helen.

‘A compelling saga that will hold you fast from the first page to the last. Loved it’ VAL WOOD, author of The Lonely Wife Perfect for fans of Dilly Court and Gracie Hart, The Dressmaker’s Secret is a moving and heartfelt family saga from the talented author of The Shop Girl’s Soldier...

Lindisfarne, AD 793. There had been portents - famine, whirlwinds, lightning from clear skies, serpents seen flying through the air. But when the raiders came, no one was prepared. They came from the North, their dragon-prowed longships gliding out of the dawn mist as they descended on the kingdom's most sacred site. It is 8th June AD 793, and with the pillage of the monastery on Lindisfarne, the Viking Age has begun. While his fellow monks flee before the Norse onslaught, one young novice stands his ground. 

From the social media superstar behind @SimonSits, Isabel Klee - known for her heartwarming tales of dog rescue - comes an utterly winning memoir about a twentysomething woman's search for true love in New York City and the dogs who helped her find it. Isabel Klee had always wanted to live in...

Why do most diets fail? Why does one person eat a certain meal and gain weight, while another eating the same meal loses pounds? Why, despite all the advice about what to eat, are we all still getting fatter? The answers are much more surprising - and fascinating - than we've been led to believe. The key to health and weight loss lies not in the latest fad diet, nor even in the simple mantra of 'eat less, exercise more', but in the microbes already inside us.

Penguin presents the audiobook edition of A Short History of Drunkenness by Mark Forsyth, read by Sh*tfaced Shakespeare's Richard Hughes. Almost every culture on earth has drink, and where there's drink there's drunkenness. But in every age and in every place drunkenness is a little bit...

When Monty Don's golden retriever Nigel became the surprise star of BBC Gardeners' World inspiring huge interest, fan mail and even his own social media accounts, Monty Don wanted to explore what makes us connect with animals quite so deeply. In many respects Nigel is a very ordinary dog...

Paru en 1825, ce classique de Brillat‑Savarin fait de la table un sujet de science et de plaisir. Sous-titré Méditations de gastronomie transcendante, il explore ce qui fonde le goût, l’appétit et l’art de manger, et montre comment la cuisine éclaire notre vie quotidienne. Ces méditations allient rigueur et esprit pour célébrer la saveur, la mesure et la curiosité. Une écoute savoureuse, où la gastronomie devient une philosophie du quotidien au XIXe siècle. Indispensable aux curieux de gastronomie et aux amateurs d’idées fines.

Times are tough. Food is expensive. You don’t need another recipe book. You need a system! A survival system for modern food costs! A way to actually make what you buy go further. What if one chicken could give youthree really good meals—for about $20? A proper roast. A risotto. Tacos. And more. Well this system does that! Plus it gives you simple recipes you’ll actually use—no fuss, no waste, just really good food. And yes—how to stretch the wine too. That might be the most important part!

Looking for a profitable, low-space livestock business? Frog farming is one of the fastest-growing niche agricultural opportunities—and this book shows you exactly how to do it. How to Farm Frogs is a complete beginner-to-advanced guide to frog farming for frog legs meat production. Written in clear, practical language, this book walks you step by step through breeding, rearing, feeding, harvesting, processing, storage, and selling frog legs legally and profitably.

"Gardening in the Backyard with Kimberli" is a beginner's look at creating your backyard garden. The author writes about planting, composting, harvesting, and more. Organic methods of growing fruit and vegetables with the least amount of pesticides and poisons are discussed. Kimberli looks at different approaches to growing the fruits and vegetables that the gardener uses the most. There are chapters on growing a pumpkin patch and flowers as well. This is the author's first gardening audiobook.

Play is a fundamental aspect of a cat's life, serving not only as a source of entertainment but also as a crucial component of their physical and mental well-being. Engaging in play helps cats develop their natural instincts, including hunting, pouncing, and climbing. These behaviors are deeply rooted in their ancestry as solitary hunters. Therefore, providing opportunities for play is essential for allowing domestic cats to express these instinctual behaviors, which ultimately contributes to their overall happiness and health.

Comprender el equilibrio entre la comodidad y la estética en la decoración del hogar es esencial para crear un espacio habitable que resulte acogedor y visualmente agradable. La comodidad suele tener prioridad, ya que afecta directamente a la forma en que las personas experimentan su entorno.