Adam and Joanna discuss whether companies that are making obvious dupes or copies of popular drinks are being smart or just trying to cash in on a trend. Can you copy and become more premium? Does it matter if the packaging is nearly identical? Does it matter what part of the drinks space you're in? Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers!

Joanna is drinking: Foradori Teroldego

Adam is drinking: Martini at Horse Inn

Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

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Adam and Joanna respond to a listener question: are RTDs actually a fad? Despite emerging in the late 2010s and becoming a significant part of the beverage alcohol industry in the 2020s, is it possible that they don't have staying power, or have they shown that there's a significant audience for convenience, flavor, and accessibility? Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers!

Joanna is reading: The Karaoke Bar Is Finally Taking Cocktails Seriously

Adam is reading: How Cocktail Kingdom Grew From a Small Bar Supply Shop Into a Global Cocktail Powerhouse

Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

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Adam, Joanna, and Zach discuss the renewed speculation that Jack Daniels manufacturer Brown-Forman might be for sale: while the family-owned company rejected two reported offers in April, rumors continue to swirl that they're on the market. Will Pernod-Ricard or Sazerac remain interested? Which drinks company makes the most sense as an acquirer, and how can they attempt to rebuild and grow the brand, especially outside the United States? Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers!

Zach is drinking: Upsidedown Wine Roussanne

Joanna is drinking: Dogwood & Thistle Monticello Rosé

Adam is drinking: Thierry Richoux ‘"Les Cailles"’ Irancy 2017

Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

Hosted on Acast. See acast.com/privacy for more information.