Ruthie's Table 4 cover art

Ruthie's Table 4

Ruthie's Table 4

By: iHeartPodcasts
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For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com2026 iHeartMedia, Inc. © Any use of this intellectual property for text and data mining or computational analysis including as training material for artificial intelligence systems is strictly prohibited without express written consent from iHeartMedia Art Cooking Food & Wine
Episodes
  • Piers Morgan, Broadcaster
    Jun 15 2026

    Everyone knows Piers Morgan as a journalist, editor, and fearless interviewer. But I also know him as someone who loves food and can describe in detail what makes a great restaurant.

    Today, we're here together to talk about growing up in his family's country pub, the postcard he cherishes from his mother, drinks with Bill Clinton, dining with Tom Hanks, and seeing the glass half full.

    Order Table 4 at The River Cafe—the star-studded, food-filled book inspired by the beloved podcast: https://bit.ly/Table4AtRiverCafeBook

    See omnystudio.com/listener for privacy information.

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    48 mins
  • Bonus: Ruth Porat - “If We Can, We Must.”
    Jun 11 2026

    In this bonus episode of Ruthie's Table 4, Ruth Porat - President and Chief Investment Officer of Google and Alphabet - discusses the social responsibilities that come with technological advancement and how AI must be used to tackle society’s most intractable problems.

    Order Table 4 at The River Cafe—the star-studded, food-filled book inspired by the beloved podcast: https://bit.ly/Table4AtRiverCafeBook

    See omnystudio.com/listener for privacy information.

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    32 mins
  • Ruth Porat, President and Chief Investment Officer at Alphabet and Google
    Jun 8 2026

    Ruth Porat is the President and Chief Investment Officer of Google and Alphabet. She is also my friend.

    Her extraordinary schedule has often kept us thousands of miles apart as she moves across continents, connecting people, ideas, and communities.

    But today, we’re together at last - a Ruth and a Ruthie - to talk about the importance of food at Google, her scientific childhood, how her father survived the Holocaust to rebuild his family, and how her grandmother spent her last day showing love through food.

    Order Table 4 at The River Cafe - the star-studded, food-filled book inspired by the beloved podcast: https://bit.ly/Table4AtRiverCafeBook

    See omnystudio.com/listener for privacy information.

    Show More Show Less
    32 mins
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I only listened to two episodes but don't intend to continue. The host interrupts her guests mid sentence constantly and has a weird style of 'this other famous person was here, too', like she needs to pump up her ago because she knows an actor? It's a shame because food could be a great pretext for deeper conversations. Well, maybe in other episodes, for which I have no patience now...

Ruth interrupts her guests

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